Established in 2015. Our mission is to bring excitement and innovation to American comfort food classics and to the bar experience. Step through our doors and feel the salvaged and recycled materials hinting at the history of an earlier time when things were handcrafted with pride and respect.
Serving a list of extensive rotating beer and spirit menus with attention to small batch and local product display our passions for quality and selection while our creative side offers perfectly balanced Handcrafted Cocktails, all with no pre-mixed ingredients or shortcuts.
We offer an eclectic combination of familiar New American comfort food with intriguing and sophisticated twists. With signature dishes like wild game meatloaf, blue point oysters and Gruyere mac and cheese, we put the emphasis on fresh ingredients and a consistently exceptional experience.